Snacks

On and off, I’ve been experimenting with this potato rostis recipe for some time now. I remember when I first started making these, I thought I would need to add flour for some weird reason.…

Some of you may recognise this as a vegan grilled cheese sandwich, and to others, it’s a vegan cheese toastie. Regardless of what you call it, we can all agree that it can be one…

Although summer seems to have disappeared into the abyss, when we made this post, we were enjoying a heatwave that saw temperatures rise to 39 degrees in London. All we wanted to eat was ice…

What can there be to say about toast? It seems so simple that it doesn’t need an introduction. It goes without saying that toast is one of the easiest meals to prepare…it’s a piece toast!…

Freya first suggested to me the idea of these crispy baked tofu nuggets as part of a recipe we’ve been developing for a big vegan buddha bowl. I immediately thought the addition of breaded tofu…