The classic cheese toastie A classic cheese toastie is one of those simple warming dishes that always hits the spot. The crunchy toasted bread and the warm melted vegan cheese are a match made in…
meat replacement
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Vegan charcuterie boards are a celebration of how easy it is to be vegan today! It’s possible to pop to your local supermarket and get all the necessary ingredients to make an extra special board…
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The time of year has come around again for delicious warming bowls of vegan one-pot wonders. Our roasted butternut squash, sage and vegan bacon bit risotto is the perfect dish to get you through the…
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UPDATE 03/12/20: Wahaca Bristol is now closed however, may other branches across the country are still open. Charlie and I love Mexican food. We could eat it every day, it’s so fresh and full of…
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One of the most common misunderstandings is that vegans don’t consume enough protein. I remember my parents were concerned about this very thing when I told them Freya and I were going vegan, they were…
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We initially created this vegan chorizo and chickpea stew recipe in preparation for a post coming next week. Spoiler: it’s going to be a guide on the many different ways you can add protein to…