I think this toastie is up there as one of Freya’s best creations! I have to give all the credit to Freya for coming up with this incredible vegan toastie! Since we created this recipe, …
vegetarians
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We think one of the most important parts of a great BBQ is an excellent BBQ sauce! Some people may say it’s the company you keep, but I think they’ve just not tried the right …
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This week we’re taking an in-depth look into one of our favourite ranges of vegan products; Squeaky Bean. We’ve been spying all of their new goodies in our local supermarket, so we did the hard …
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We first started making a version of these during the lockdown back in April, using some excess vodka we bought to make hand san when the shops ran out of it all. We quickly realised …
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A delicious, quick and easy vegan breakfast. On and off, I’ve been experimenting with this potato rostis recipe for some time now. I remember when I first started making these, I thought I would need …
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Over lockdown, we got very into making our own vegan ‘fish’ and chips. It’s not something we’d ever thought about making for ourselves before, as it always seemed like such a faff! We were also …
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A few weeks ago Freya and I decided to check out one of Bristol’s newest vegan cafes, Eden Cafe. Located just around the corner from us in Clifton Village, Eden Cafe is a bright and …
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Here in the U.K, it’s currently Summer (aka BBQ season). On those rare, long, hot and sticky days, throughout the hazy afternoons on into the lazy evenings, you’ll find the city parks alive with friendly …
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The meat-alternative market has absolutely exploded recently. Even if you’re not vegan, I’m sure you’ve noticed all the new products in the supermarkets, as the vegan and veggie fridge sections get bigger and bigger. You …
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Before the lockdown, one of our favourite things to do together was to go out for dinner, lunch or brunch. Whether we were trying out a new restaurant or returning to a much-loved cafe, it’s …