Quick & Easy Vegan Avocado Dressing

A simple avocado dressing to freshen up any salad.

This easy vegan avocado dressing is the perfect addition to your salads. It’s only got 4 ingredients in and is super easy to make. The avocado makes this dressing lovely and creamy, whilst the lime juice gives it a citrusy edge. The water is used the thin out the avocado, then it’s just a pinch of salt to season. We add all the ingredients to a blender and blend until smooth, and you have a delicious dressing ready in a matter of minutes! The dressing has a gorgeous green colour to it, which really brightens up a dish. We enjoy having this drizzled over tacos, nachos and fajitas, as well as salads.  

This vegan dressing was inspired by a trip to Mexico City.

On our last day in Mexico City, we visited a famous vegan street food taco stand called Por Siempre Vegana Taqueria. The tacos we got were incredible! One of the tacos had a delicious creamy avocado sauce drizzled all over it. We knew we had to recreate it at home, and we’ve been making this version over the last 2 years ever since we came back from our trip! Why not try this with our Vegan Al Pastor Style Tacos or our Baja Vegan ‘Fish’ Tacos?

This recipe is:

• super easy
• only 4 ingredients
• fresh and colourful
• creamy and zingy
• vegan, gluten and dairy-free

Print Recipe

Easy Vegan Avocado Dressing

This cooling vegan avocado dressing recipe is the perfect addition to salads and tacos. It's also super quick and easy to make.

Prep Time: 2 minutes mins

Cook Time: 0 minutes mins

Total Time: 2 minutes mins

Servings: 4

Calories: 62kcal

Ingredients

• 1 avocado
• 1/2 lime juiced
• 1/2 tsp salt
• 6 tbsp water

Method

• Add the avocado, lime juice, salt and water to the blender and blend until smooth.

Notes

• 0.8g protein
• 4.1g carbs
• 5.5g fat

*calories and nutritional information are estimated per serving